Wasted: A Story of Food Waste

Documentary & Discussion

Tuesday, 20 Mar 2018 at 6:45 pm – 1148 Gerdin Business Building

Grab some appetizers beginning at 6 p.m. before watching the movie Wasted: A Story of Food Waste at 6:45pm. The movie shows how influential chefs from around the world transform scraps of food into savory dishes. Following the movie, Lynn Pritchard, co-owner of Table 128 Bistro & Bar, will give a brief talk about how his restaurant handles food waste. 2017-18 Helen LeBaron Hilton Endowed Chair Lecture Series

Cosponsored By:
  • College of Human Sciences
  • Helen LeBaron Hilton Endowed Chair
  • Committee on Lectures (funded by Student Government)

Stay for the entire event, including the brief question-and-answer session that follows the formal presentation. Most events run 75 minutes.

Sign-ins are after the event concludes. For lectures in the Memorial Union, go to the information desk in the Main Lounge. In other academic buildings, look for signage outside the auditorium.

Lecture Etiquette

  • Stay for the entire lecture and the brief audience Q&A. If a student needs to leave early, he or she should sit near the back and exit discreetly.
  • Do not bring food or uncovered drinks into the lecture.
  • Check with Lectures staff before taking photographs or recording any portion of the event. There are often restrictions. Cell phones, tablets and laptops may be used to take notes or for class assignments.
  • Keep questions or comments brief and concise to allow as many as possible.